Christopher Hartop
 

Silver-gilt cup and cover
Thomas Heming
London, 1753

Sale negotiated to a private collector

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George III Hanover Dinner Service

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Charles II silver sugar box
Maker's mark DR
London, 1661

Engraved with the mitre of Robert Sanderson,
Bishop of Lincoln, 1660-1663

Acquired at auction for clients in October 2002

The George III Hanover Dinner Service

This service, perhaps the last French royal service to remain in private hands, was sold by us on behalf of a private collector to a Rothschild family trust in March 2002. Since April 2003 it has been on permanent show at Waddesdon Manor, the sumptuous Rothschild house in Buckinghamshire, in an exciting installation in a French eighteenth-century rococo panelled room.

Purchased by King George III in the 1780s, the service is by the celebrated French royal goldsmith Robert-Joseph Auguste (1723--1805). Intended for use in the king’s German dominion, Hanover, the service was added to shortly afterwards by the Court Goldsmith there, Franz Peter Bunsen (c. 1725--1795). Stands and dishes for some of the covers were added by Franz Anton Hans Nübell in the 1820s. Most of the pieces are engraved with George III’s cipher and Royal Crown. Stylistically, the service represents the refined form of classicism for which Auguste is renowned, and should be compared with those services supplied by him for Count von Creutz of Sweden and for Catherine the Great of Russia.

Yves Carlier, writing of the George III service in the catalogue to the exhibition catalogue Versailles et les tables royales en Europe in 1993, describes it thus: ‘[sa] célébrité tient à la fois à la provenance, à la qualité irréprochable de la ciselure, à la réussite stylistique alliant la grâce du style Louis XVI à la pureté de néoclassicisme, et à la notoriété de l’orfèvre l’ayant réalisé: Robert-Joseph Auguste.’ The George III service remained at Hanover and was used at Herrenhausen, the royal summer palace just outside the city, or in the Leineschloss, the ancient castle on the banks of the Leine in Hanover, and descended, after the separation of the two kingdoms, to King George V of Hanover. He was deposed during the Seven Weeks’ War in 1866. The Prussian troops sacked Herrenhausen but failed to find the royal dinner service which had been hidden in a vault in the grounds and covered with lime and debris.
The royal family, who subsequently used the title Duke of Brunswick and lived at Gmunden in Austria, sold the service in 1924 to the Vienna dealer Glückselig. Shortly afterwards, it was divided into two parts. One part was acquired by Claude Cartier and sold by his heirs at Sotheby’s Monaco in 1979. The other portion was acquired by Alphonse de Rothschild. A portion of this was donated by his descendants to the Louvre in 1975, while the remaining portion, sold by the heirs of Alphonse de Rothschild in 1982, is the service recently sold by us.

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